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Apple City Bbq

Barbecue restaurant · $10 to $20 ·

3490 NC-16 South, Taylorsville, NC 28681, United States

Menu and hours last checked

Apple City Bbq

About Apple City Bbq

Located at 3490 NC-16 South in Taylorsville, NC, Apple City BBQ is a top destination for lovers of hearty, flavorful barbecue. This casual barbecue joint invites you to enjoy a laid-back dining experience, whether you're in the mood for some classic comfort food or a quick bite. The restaurant offers a variety of service options, including outdoor seating, delivery, drive-through, takeaway, and dine-in, so you can enjoy their delicious offerings however you prefer. The menu is packed with tasty small plates and the kind of comforting barbecue dishes that make it the perfect spot for a satisfying meal. You can also enjoy a cup of coffee alongside your meal, making it a great place to unwind after a long day or catch up with friends. Whether you're grabbing something to-go or settling in for a casual meal with family, Apple City BBQ has something for everyone, with a welcoming vibe that makes you feel right at home.

Where this information comes from

Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.

Photos

Business info

Service options

  • Outdoor seating
  • Delivery
  • Drive-through
  • Takeaway
  • Dine-in

Highlights

  • Great dessert
  • Great tea selection
  • Serves local specialty

Popular for

  • Lunch
  • Dinner
  • Solo dining

Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet

Offerings

  • Coffee
  • Comfort food
  • Quick bite
  • Small plates

Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service

Amenities

  • Toilet

Atmosphere

  • Casual
  • Cosy
  • Trendy

Crowd

  • Family friendly
  • Groups
  • Tourists

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids
  • High chairs
  • Kids' menu

Parking

  • Free of charge street parking
  • Free parking lot
  • Parking

Pets

  • Dogs allowed outside

Opening hours

  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday 11:00 AM - 08:00 PM
  • Friday 11:00 AM - 08:00 PM
  • Saturday 11:00 AM - 08:00 PM
  • Sunday Closed

Hours can change on public holidays. Call ahead if you are making a special trip.

Location

3490 NC-16 South, Taylorsville, NC 28681, United States

Diner notes

4.6 4.6 out of 5 · 1089 notes
  • 5 stars 886
  • 4 stars 156
  • 3 stars 51
  • 2 stars 23
  • 1 stars 33
5 out of 5
You wont find food this good for many miles! Burnt ends are addicting and brisket is melt in your mouth. Get the egg rolls while your at it, nothing but flavor!
AW Andy White Ate here , 16:24 am
5 out of 5
I saw this restaurant on a reel and I knew I had to go! It was a great day date location! Sonya took great care of us and explained everything to us in detail and we appreciated it being first-timers!! Of course, we grabbed the egg rolls and I even grabbed egg rolls to take to our son! They were amazing! The wings were great and smoky! The brisket and barbecue were delicious and the sides tied it all together!! Everything from the food to the service was amazing!! I highly recommend the scenic drive to Apple City BBQ! You will not leave disappointed or hunger! The servings are were huge!! 10/10
J JustJanet Ate here , 16:24 am
4 out of 5
Ill start with the positive....Smoked Chicken and mac-n-cheese were extreamly good. Unfortunatly now for the bad. I went here on Tim Shropshires video recommendation and reaction to the Brisket and Smoked wings. Well either he doesnt have the heart to tell people shit just dont hit or what cause my brisket was dry tough and fought me back when I bit it. Smoked wings were just too rubbery for being fried after. Was the second brisket I had that day and looked and tasted more like spider stew meat than brisket. Sorry but from a man with over 300+ brisket tastings Ive learned a bit. Good overall but what I came for was a miss...last photo as a comparison to earlier days brisket
SM Shawn McGraw Ate here , 16:24 am

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